River salt with spices for seasoning all types of grilled or barbecued fish.
Mineral salt from the underground rivers of Villena – Alicante.
Salt from Villena, lemon peel (5%) and basil (2%).
Season just before the end of the cooking time or just before serving.
OUR MOST PRECIOUS PRODUCT
The water from the salt water spring evaporates
and the salt floats on it in the form of flakes.
The Salt Flakes are collected
by hand and dried in the sun.
SPRING SALT that
is free of marine contaminants!