BIO Flocons de Sel Brittany Seaweed Seasoning
5,28€ - 31,68€Enjoy the taste of the ocean with the salt seasoned with Brittany Seaweed, one of the most original elements that adds a unique touch to dishes and brings out that wilder side of the depths of the British Seas.
Shipping between 2-5 days
Description
Origin and ingredients
Use
Spring salt has many positive characteristics, for both health, as it is low-sodium, and due to its extraction method, which is completely traditional and carried out by hand. And if we add Brittany Seaweed to all these positive characteristics, the result is a pleasurable dish that is bursting with flavour.
Brittany Seaweed has many essential benefits for life, and is an element of nature that the Earth has given us to use as a seasoning with no problems.
It is quite normal for Asian countries to use seaweed, but Western countries are not accustomed to using them as a seasoning. Nonetheless, this product is now started to be used more and more often. It should be borne in mind that seaweed has a concentration of 500 times more elements essential for life: mineral salts, magnesium, calcium, potassium, vitamins and acids.
Origin
Spring salt flakes from the underground rivers of Villena, Alicante, collected by hand using traditional methods.
Ingredients
Salt, seaweed* (Palmaria palmata, Ulva sp, Prophyra sp) (20%). (*organically grown).
For seasoning salads and all types of dishes. Use just before serving.
OUR MOST PRECIOUS PRODUCT
Craft process
STEP ONE
The water from the salt water spring evaporates
and the salt floats on it in the form of flakes.
STEP TWO
The Salt Flakes are collected
by hand and dried in the sun.
THE RESULT
SPRING SALT that
is free of marine contaminants!
