With its large quantity of rose petals, this condiment bathed in Priorat wine will delight the most sensitive noses and the most refined tastes. Rosemary leaves give off a wonderful scent that combines and complements perfectly with any type of salad.
Origin
Flake spring salt from the underground rivers of Villena, Alicante. Priorat wine.
Ingredients
Salt flakes from spring, priory dried wine, rose petals (24%), rosemary leaf.
Food seasoning. Use for all kinds of dishes. Ideal for seasoning salads and to give a touch of color and aroma to your dishes.
OUR MOST PRECIOUS PRODUCT
Craft process
STEP ONE
The water from the salt water spring evaporates
and the salt floats on it in the form of flakes.
STEP TWO
The Salt Flakes are collected
by hand and dried in the sun.
THE RESULT
SPRING SALT that
is free of marine contaminants!